Scalinatella

Restaurant and pizzeria in the heart of Bologna

Wood-fired pizza

Authentic Neapolitan pizza

Tradition

Traditional Emilia-Romagna dishes

Seafood specialties

From Neapolitan tradition

A Meeting of Traditions

Campanian and Emilian Heritage

Why choose between Emilian and Campanian cuisine when you can enjoy both?

At Ristorante Pizzeria Scalinatella, we’ve brought together two of Italy’s most beloved culinary traditions to offer you an authentic experience made of bold flavors and top-quality ingredients.

Come visit us

Bologna

Via Caduti di Cefalonia 5/e
40125 Bologna

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Contact Us

Call the Restaurant

+39 051 262083

Opening hours

Open every day

Mon- Sun
12-14:30 | 19-23

Explore our full menu and let yourself be tempted by the unforgettable flavors of Scalinatella!

Every dish tells a story, and these are our signature creations, the best of our kitchen, from timeless classics to the recipes that most represent who we are.

piatto di Spaghetti vongole
Paccheri with neapolitan ragù

€ 13

piatto di tagliatelle ragu
Tagliatelle alla Bolognese

€ 10

tagliata di carne
Beef sliced steak

€ 17

cassata siciliana scalinatella
Sicilian Cassata

€ 6

pizza scalinatella

Our Pizza

Neapolitan Tradition, Authentic Flavor

At Scalinatella, our pizza follows the true Neapolitan tradition: a long-leavened dough for a soft, light texture and the signature high, airy crust. Each pizza is baked in a wood-fired oven to enhance the natural taste of every ingredient.